Red Ginseng soup 红参补血汤
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Eating Herbal soups are not only delicious, they are perfect complements to any meal and are packed with nutrition and health benefits. Intake of Herbal soup as part of the daily diet is the most ideal means of replenishing the fluid lost. Through the consumption of Herbal soup, nutrients can be easily absorbed by the different organs in the body. Thus, enabling the body to recuperate at a faster pace.
Red ginseng, Dried Chinese Yam, Dried Longan, Astragalus Slices, Polygonati Odorati Slices, Chinese Angelica Slices, Wolfberry, Red Date, Chuanxiong.
- Promote blood circulation
- Nourish blood and adjust vitality
Rinse the ingredients, immerse them together with lean meat in water, simmer for 1.5-2 hours.
Number of pax:
Children, teenagers, adults, elderly
Please keep in refrigerator for its freshness if consume more than 30 days or above.